A classic large bell pepper most commonly found in kitchens and gardens. Beautiful plants reach 18" - 24" inches tall. Pods are the largest of any other kind. Perfect for stuffing salads or grilled besides fajitas. A standard. Fruits start out as thick-fleshed glossy green four- lobed globes maturing to bright red.
Can be grown in Large containers.
Low in calories rich in vitamins such as vitamin C and double that amount when grown red maturity. It also has 30% of daily allowance of Vitamin A. Also Folic acid and vitamin B6!
Heirloom
