For pennies a day, you can have the freshest, most nutrition packed sprouts possible by growing your own at home. Our certified organic sprouting seed will ensure your success. Anyone who has purchased sprouts at the grocery store knows that quality can vary greatly.These beautiful, rose colored sprouts are a “must” for those who like that radish zing! Radish sprouts are a very common ingredient in Chinese and Japanese cuisine, where they are eaten raw, simmered in soup, and used in sushi. They are rich in many vitamins and minerals. And if you’re new to home-sprouting, you will be very pleased at how easy it is to grow them.
